Chef Dishes – Staff & Server Allergy Card Guide – A5 Ring Binder with 50 Cards (Double sided to fill in 100 dishes)
Allergen Awareness – Front of House Guide (Pack of 50 double sided cards to fill in 100 dishes)
An easy to use guide to enable you to list all of the dishes on your menu and the allergens contained in each one. This gives the front of house and waiting staff a ‘go to’ guide should a customer make them aware of any allergies they have. Easy to understand and keep up to date to avoid any allergen cross contamination.
This pack contains:
- 1 ring – binder to store your Chef Recipe Cards
- 50 double sided chef recipe cards to allow you to fill in and record the ingredients of 100 of your freshly prepared dishes
Allergens included in each insert:
- Celery
- Cereals containing Gluten
- Crustaceans
- Eggs
- Fish
- Lupin
- Milk
- Molluscs
- Mustard
- Nuts
- Peanuts
- Sesame Seeds
- Soya
- Sulphur Dioxide
