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Bain Marie & Soup Kettles

Bain Marie & Soup Kettles provide practical solutions for keeping food warm during professional catering and buffet service. Suitable for restaurants, hotels, cafés, canteens and catering venues, this range supports efficient hot food service across a variety of commercial settings.

Our Bain Marie is designed to accommodate a range of Stainless Steel Gastronorm Pans up to 15cm deep, making it suitable for holding and serving different hot dishes.

Soup kettles provide a convenient option for keeping soups and other suitable foods warm and ready to serve throughout service.

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Key Features

  • Bain Marie designed to accommodate stainless steel Gastronorm pans up to 15cm deep
  • Suitable for holding and serving a variety of hot foods
  • Soup kettles for keeping soup warm during service
  • Practical solutions for buffet and self-service counters
  • Suitable for restaurants, hotels, cafés, canteens and catering businesses
  • Supports organised and efficient commercial food service

Reliable Hot Food Service

Bain Marie units and soup kettles are useful additions to professional kitchens and buffet counters. From serving hot dishes in Gastronorm pans to keeping soup ready for customers, they help catering teams maintain an organised service area and provide convenient access to hot food.