7 Reasons Gastronorm & Bain Marie Liners Are a Must-Have for Catering Professionals
If you work in the catering industry, you already know how vital efficient tools are to running a smooth operation. Gastronorm Liners and Bain Marie Pot Liners are game-changers that can transform your kitchen workflow. Here’s why they should be on your radar and how they’re available in a variety of sizes to suit your needs, including GN 1/1, GN 1/2, GN 1/3, GN 1/4, GN 1/6, 4.5 Litre Bain Marie, and 10 Litre Soup Kettle.
1. Cut Cleaning Time in Half
Tired of scrubbing pots and trays after a long service? Gastronorm and Bain Marie Liners eliminate the need for heavy-duty cleaning. Simply lift the liner, and your pot or tray is ready for its next use.
2. Perfect Fit for Every Need
Whether you’re catering to a large crowd or managing smaller portions, these liners come in various sizes to match your setup. From GN 1/1 for full-size trays to GN 1/6 for compact uses, and even specialised options like 4.5 Litre Bain Marie and 10 Litre Soup Kettle liners, there’s a liner for every job.
3. Keep Food Moist and Fresh
Food presentation and taste matter. These liners are designed to retain moisture, ensuring dishes stay appetising for longer. Whether it’s soups in a 10 Litre Soup Kettle or a buffet dish in a GN 1/2 tray, the results are consistent.
4. Extend Serving Times with Heat Resistance
Capable of withstanding temperatures up to 110°C, Gastronorm Liners are ideal for hot food service. From bustling buffets to takeaway counters, your food stays warm and ready to serve without drying out.
5. Reduce Food Waste
Not everything gets eaten, but that doesn’t mean it has to go to waste. With these liners, leftovers can be effortlessly transferred to a fridge or freezer, saving valuable time and resources.
6. Eco-Friendly & Cost-Effective
Made from 100% recyclable materials, these liners help you maintain sustainable practices without breaking the bank. Reusable alternatives might add to your washing load, but these disposable liners strike the perfect balance between hygiene and affordability.
7. Ideal for Diverse Applications
From hotel buffets to school canteens, Bain Marie and Gastronorm Liners are ideal in any setting. Their versatility makes them perfect for:
- Takeaway services needing hygienic and mess-free storage.
- Soup kettles for high-volume service.
- Mobile food businesses requiring quick turnover solutions.
Choose the Right Size for the Job
- GN 1/1: Full-size trays for large buffets and bulk preparation.
- GN 1/2: Half-size trays for smaller portions.
- GN 1/3, 1/4, 1/6: Compact options for sauces, side dishes, or dessert servings.
- 4.7 Litre Bain Marie Liners: Ideal for medium-sized hot pots.
- 10 Litre Soup Kettle Liners: Perfect for soups and stews at scale.
These liners are convenient and a smart investment for any catering business. Save time, reduce waste, and ensure good hygiene with Gastronorm Liners and Bain Marie Pot Liners.
JC Catering and Bar Supplies based in Blackpool, Wyre and Fylde
As an independent catering equipment distributor, JC Catering & Bar Supplies Ltd distributes products to clients within the food service and allied industries.
The team at JC Catering & Bar Supplies Ltd have a combined industry experience of over 60 years. Our aim is to assist you in finding the right product for your business as quickly and professionally as possible.
All trade enquiries welcome – sales@jccbs.co.uk or Telephone 01253 766933.
Trade showroom & distribution centre is located at: Focus Building, 9 Brinwell Road, Blackpool, FY4 4QU.
FREE delivery when you spend over £75 ex vat.
Orders for in stock items received before 12pm Monday to Friday will normally be dispatched the same day. Orders received after 12pm or on a Saturday, Sunday or Public Holiday will be dispatched the next working day. Orders will normally take 1/3 working days to arrive.
For urgent orders, please contact our Sales Team at sales@jccbs.co.uk or call on 01253 766933.
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